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Savory French Onion Ground Beef and Rice Casserole Delight
If you’ve been looking for a delicious way to enjoy your onions and ground beef, this Savory French Onion Ground Beef and Rice Casserole Delight will make you wonder why you haven’t made it sooner!
Video Tutorial
ℹ️ Video Disclaimer: This video is embedded from YouTube and is not owned by us. All rights belong to the original creator. Watch on YouTube
Ingredients
- 1 lb ground beef
- 2 cups cooked rice
- 2 large onions, thinly sliced
- 3 cloves garlic, minced
- 1 cup beef broth
- 1 cup shredded Swiss cheese
- 1 tbsp Worcestershire sauce
- 1 tsp thyme
- Salt and pepper to taste
- 2 tbsp olive oil
- 1/2 cup French fried onions (optional for topping)
Instructions
Preheat your oven to 350°F (175°C).
In a large skillet, heat olive oil over medium heat and sauté onions until they are soft and caramelized, about 15 minutes.
Add garlic and ground beef to the skillet; cook until the beef is browned.
Stir in cooked rice, beef broth, Worcestershire sauce, thyme, salt, and pepper. Combine well.
Transfer the mixture into a greased casserole dish and sprinkle Swiss cheese on top.
Bake in the preheated oven for 25-30 minutes until bubbly and cheese is melted.
If desired, add French fried onions on top for the last 5 minutes of baking. Serve hot.
Kitchen Tools
- Large skillet
- Casserole dish
- Spatula
- Cutting board
- Knife
Chef's Tips
Feel free to use leftover beef or rice to speed up prep time.
Top with chopped parsley for added color and flavor.
🔧 Troubleshooting Tips
🔄 Recipe Variations
🥗 Healthy Alternatives
🍽️ Serving Suggestions
Pair with a fresh garden salad.
Serve with crusty bread for soaking up the flavors.
Nutrition Facts
🥗 Suitable Diets
🎨 Presentation Ideas
📦 Storage & Conservation
♻️ Leftover Ideas
⚠️ Common Mistakes to Avoid
FAQ
Yes, brown rice can be used, but adjust the cooking time as it may require longer.
Chicken broth or vegetable broth can also be used as substitutes.
Yes! It freezes well. Just cool completely before freezing.
You can replace ground beef with plant-based meat alternatives and use vegetable broth.
Add red pepper flakes or diced jalapeños to the beef mixture.
Absolutely! You can assemble it a day ahead and bake it when ready.
Reheat in the oven at 350°F until warmed through, or use the microwave.