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John Wayne Casserole

4.8/5
John Wayne Casserole
⏱️
60min Time
👥
6 servings Servings
🟢
Easy Difficulty
💰
Moderate Cost
🔥
425 kcal Calories

Ingredients

6
  • 1 pound ground beef
  • 1 can (15 oz) kidney beans, drained
  • 1 can (10 oz) diced tomatoes with green chilies
  • 1 cup frozen corn
  • 1 cup diced onion
  • 1 cup shredded cheddar cheese
  • 1 packet taco seasoning
  • 1 cup sour cream
  • 1 can (8 oz) refrigerated crescent roll dough
  • Salt and pepper to taste

Instructions

1

Preheat the oven to 350°F (175°C).

2

In a large skillet over medium heat, brown the ground beef with onions until fully cooked.

3

Drain excess fat and stir in the taco seasoning, kidney beans, diced tomatoes, and corn. Season with salt and pepper.

4

Spread the mixture evenly in a greased 9x13 inch baking dish.

5

Spoon the sour cream over the meat mixture, spreading it evenly.

6

Unroll the crescent roll dough and lay it over the top of the sour cream, pinching seams to seal.

7

Sprinkle shredded cheddar cheese on top.

8

Bake in the preheated oven for 25-30 minutes or until the dough is golden brown and cheese is bubbly.

9

Let it cool for a few minutes before serving.

Kitchen Tools

  • Large skillet
  • 9x13 inch baking dish
  • Spatula
  • Measuring cups and spoons

Chef's Tips

You can add more vegetables like bell peppers or zucchini for extra nutrition.

For a spicier kick, add jalapeños to the meat mixture.

🔧 Troubleshooting Tips

If the casserole is too watery, you can drain some liquid before adding sour cream.
If the dough is undercooked, cover the casserole with foil and continue baking.

🔄 Recipe Variations

Make it vegetarian by substituting ground beef with lentils or more beans.
For a low-carb version, use cauliflower rice instead of crescent rolls.

🥗 Healthy Alternatives

Use ground turkey or chicken instead of beef for a lighter option.
Substitute Greek yogurt for sour cream to reduce fat content.

🍽️ Serving Suggestions

Nutrition Facts

425
Calories
28g
Protein
42g
Carbs
16g
Fat

🥗 Suitable Diets

Can be made gluten-free with gluten-free crescent rolls
Dairy-free options are available

🎨 Presentation Ideas

Chopped green onions for freshness.
A dollop of guacamole on top.

📦 Storage & Conservation

Leftovers can be stored in an airtight container in the fridge for up to 3 days.
Reheat in the oven for best results or microwave for convenience.

♻️ Leftover Ideas

Reinvent as quesadillas by using the leftovers in tortillas and grilling.
Add to breakfast burritos for a hearty morning meal.

⚠️ Common Mistakes to Avoid

Not draining the meat properly can result in a greasy casserole.
Overbaking can lead to dry dough; check around the 25-minute mark.

FAQ

Can I use homemade taco seasoning?

Yes, homemade taco seasoning works great and allows you to control the spice level.

Is this recipe freezable?

Yes, you can freeze the casserole before baking. Just thaw and bake when ready to serve.

What can I substitute for crescent roll dough?

You can use pizza dough or puff pastry if desired.

Can I make this vegetarian?

Absolutely! Replace the ground beef with beans or lentils.

How can I make this dish spicier?

Add diced jalapeños or hot sauce to the meat mixture before baking.

How long can leftovers be stored?

Leftovers can be kept in the fridge for up to 3 days or frozen for longer storage.

What toppings go well with John Wayne casserole?

Sour cream, guacamole, and salsa are excellent additions to enhance flavor.

Reviews

Sarah M
⭐⭐⭐⭐⭐
Feb 3, 2026
This casserole was a huge hit! So flavorful and very easy to make.
John D
⭐⭐⭐⭐☆
Jan 14, 2026
A solid recipe, but I added some extra veggies for more nutrition.
Emily R
⭐⭐⭐⭐⭐
Jan 12, 2026
Love how quick and easy this is for a weeknight dinner!
Mike L
⭐⭐⭐☆☆
Jan 9, 2026
It was good, but I found it a bit greasy. Might adjust the beef next time.
Jessica T
⭐⭐⭐⭐⭐
Feb 2, 2026
Everyone in my family loved it, will definitely make again!
Chris B
⭐⭐⭐⭐☆
Feb 3, 2026
Pretty tasty! I like to top it with avocado and green onions.
Laura W
⭐⭐⭐⭐⭐
Jan 29, 2026
Perfect comfort food. Reminds me of home cooking.
Tom N
⭐⭐⭐⭐☆
Jan 6, 2026
Easy to customize, and it came out great! Will try vegetarian next.
Lisa K
⭐⭐⭐⭐⭐
Jan 13, 2026
I added more cheese and my family couldn't get enough!
Peter J
⭐⭐⭐⭐☆
Jan 30, 2026
Delicious! I would recommend serving it with a salad on the side.
Nicole S
⭐⭐⭐⭐⭐
Jan 28, 2026
So hearty and filling! A new favorite in our house.
Dave Y
⭐⭐⭐☆☆
Jan 12, 2026
Wasn't my favorite, but everyone else seemed to enjoy it.
Anna C
⭐⭐⭐⭐⭐
Jan 24, 2026
Quick and easy, with wonderful flavors. Highly recommend!
Jeff G
⭐⭐⭐⭐☆
Jan 10, 2026
Added some salsa on top. Really enhanced the dish.
Sara P
⭐⭐⭐⭐⭐
Jan 12, 2026
Simple to make and perfect for busy weeknights!
Rachel E
⭐⭐⭐⭐⭐
Jan 24, 2026
Came out perfectly! Family devoured it in one sitting.
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