Hot Honey Beef Bowl

Ingredients

- 6 +

• 1 lb ground beef
• 2 cups cooked jasmine rice
• 1/4 cup hot honey
• 1 tbsp soy sauce
• 2 cloves garlic, minced
• 1 tsp ginger, grated
• 1 cup bell peppers, sliced
• 1 cup broccoli florets
• 2 green onions, chopped
• Sesame seeds for garnish

Instructions

1

In a large skillet over medium heat, cook the ground beef until browned.

Done!

2

Add garlic, ginger, bell peppers, and broccoli, and sauté for 5-7 minutes until veggies are tender.

Done!

3

Stir in hot honey and soy sauce, cooking for an additional 2 minutes.

Done!

4

Serve the beef mixture over jasmine rice, garnish with green onions and sesame seeds.

Done!

Kitchen Tools

• Large skillet
• Measuring cups and spoons
• Spatula

Chef's Tips

Use lean ground beef for a healthier option.

Adjust the amount of hot honey to control the spiciness.

Troubleshooting

If the beef is too greasy, drain excess fat before adding veggies.

If it needs more flavor, add additional soy sauce or hot honey to taste.

Recipe Variations

Try adding mushrooms for an earthier flavor.

Use different vegetables like snap peas or carrots.

Healthy Alternatives

Substitute ground turkey for a lighter version.

Use cauliflower rice for a low-carb option.

Serving Suggestions

Pair with a refreshing cucumber salad.

Serve with a side of steamed edamame.

Nutrition Facts

425

Calories

28g

Protein

42g

Carbs

16g

Fat

2g

Fiber

3g

Sugar

890mg

Sodium

75mg

Cholesterol

Dietary Info

Gluten-free

Can be made dairy-free

Garnish Ideas

Chopped cilantro for freshness.

Sliced jalapeños for extra heat.

Storage

Store leftovers in an airtight container in the refrigerator for up to 3 days.

Reheat in a skillet for the best texture.

Leftover Ideas

Use leftover beef in a taco salad.

Mix into omelets for a tasty breakfast.

Common Mistakes to Avoid

Overcooking the beef can make it tough.

Not letting the veggies crisp can lead to a soggy dish.

Frequently Asked Questions

Can I use another type of meat?

Absolutely! Ground turkey or chicken works well too.

Is this dish spicy?

Yes, especially with the hot honey! Adjust to your taste.

How do I make it vegetarian?

Substitute the beef with tofu or tempeh.

Can I make this ahead of time?

Yes, but for the best texture, store the components separately.

What can I use instead of jasmine rice?

Brown rice, quinoa, or even cauliflower rice are great alternatives.

How can I make it lower in calories?

Use leaner meat and skip the rice, opting for more veggies instead.

Is it kid-friendly?

Definitely! Just adjust the spice level to suit your kids' tastes.

Reviews

Sarah M

Mar 12, 2026

Absolutely delicious! The hot honey adds such a great twist.

John D

Mar 16, 2026

Loved it! Just the right amount of spice.

Emily T

Feb 26, 2026

Will definitely make this again! It was a hit with my family.

Michael B

Mar 20, 2026

It was okay, but I found it a bit too sweet for my tastes.

Jessica R

Mar 10, 2026

So easy and quick to whip up after work!

Tom W

Mar 23, 2026

This recipe is a keeper! The flavors are amazing.

Maria K

Mar 23, 2026

Yummy! Next time I will add extra veggies.

Daniel H

Mar 6, 2026

Great recipe, but I might try it with less honey.

Beth L

Mar 11, 2026

Perfect for meal prep! I loved the spice.

Brian J

Feb 22, 2026

Very tasty! I savored every bite.

Kathy S

Mar 5, 2026

Absolutely love this flavor combo!

Amanda P

Mar 19, 2026

Makes for a fabulous weeknight dinner.

Rick F

Feb 26, 2026

It was good, but I was expecting more heat.

Sandy M

Mar 3, 2026

I can't get enough of these flavors!

Laura E

Mar 1, 2026

Very satisfying meal! Going to add some avocado next time.

Paul Q

Mar 11, 2026

Overall tasty, but a bit sweet for my preference.