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Chili Cheese Tater Tot Casserole
Ingredients
- 1 lb ground beef
- 1 can chili beans (15 oz)
- 1 can diced tomatoes (14.5 oz)
- 1 packet chili seasoning mix
- 1 cup shredded cheddar cheese
- 1 package tater tots (32 oz)
- 1/2 cup sliced green onions (for garnish)
- Salt and pepper to taste
Instructions
Preheat oven to 375°F (190°C).
In a skillet over medium heat, cook ground beef until browned. Drain excess fat.
Add chili beans, diced tomatoes, chili seasoning, and mix well. Simmer for 5-10 minutes.
Spread the chili mixture evenly in a greased casserole dish.
Top with an even layer of tater tots.
Sprinkle shredded cheddar cheese over the tater tots.
Bake in the preheated oven for 30-35 minutes or until the cheese is melted and bubbly.
Remove from oven and let cool slightly. Garnish with sliced green onions before serving.
Kitchen Tools
- Large skillet
- Casserole dish
- Spatula
- Measuring cups
Chef's Tips
For added flavor, try using spicy chili seasoning.
You can substitute ground beef with ground turkey for a lighter option.
🔧 Troubleshooting Tips
🔄 Recipe Variations
🥗 Healthy Alternatives
🍽️ Serving Suggestions
Serve with a side of mixed greens to balance the meal.
Pair with sour cream or guacamole as toppings.
Nutrition Facts
🥗 Suitable Diets
🎨 Presentation Ideas
📦 Storage & Conservation
♻️ Leftover Ideas
⚠️ Common Mistakes to Avoid
FAQ
Yes, feel free to add frozen mixed vegetables for more nutrition.
Add jalapeños or use spicy chili beans to increase the heat.
Yes, you can assemble it and refrigerate it before baking, just add a few extra minutes to the cooking time.
Absolutely! It reheats well and is perfect for meal prep.
You can add avocado, diced tomatoes, or even salsa on top.
Yes, you can freeze it before baking. Just thaw and bake when ready.
Store in an airtight container in the fridge for up to three days.