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Chicken wings and stir-fry noodles One of my favorite combos

Name: Chicken wings and stir-fry noodles One of my favorite combos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 2 lbs chicken wings; 2 tablespoons olive oil; 1 teaspoon garlic powder; 1 teaspoon paprika; 1 teaspoon salt; 1/2 teaspoon black pepper; 8 oz stir-fry noodles; 2 tablespoons soy sauce; 1 tablespoon oyster sauce; 1 cup mixed bell peppers, sliced; 1 cup broccoli florets; 2 green onions, chopped; Sesame seeds for garnish

4.8/5

20 reviews

45min Total Time

4 people Servings

Medium Difficulty

Moderate Cost

550 kcal Calories

Get ready to savor the irresistible combination of crispy chicken wings paired with savory stir-fry noodles!

Ingredients

2 lbs chicken wings
2 tablespoons olive oil
1 teaspoon garlic powder
1 teaspoon paprika
1 teaspoon salt
1/2 teaspoon black pepper
8 oz stir-fry noodles
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 cup mixed bell peppers, sliced
1 cup broccoli florets
2 green onions, chopped
Sesame seeds for garnish

Instructions

Preheat your oven to 400°F (200°C).

In a large bowl, toss chicken wings with olive oil, garlic powder, paprika, salt, and black pepper until evenly coated.

Place wings on a baking sheet lined with parchment paper and bake for 25-30 minutes or until crispy and golden brown, flipping halfway through.

Meanwhile, cook the stir-fry noodles according to package instructions. Drain and set aside.

In a large skillet or wok, heat a tablespoon of oil over medium-high heat. Add bell peppers and broccoli, cooking for 3-4 minutes until slightly tender.

Add the cooked noodles to the skillet and pour in soy sauce and oyster sauce. Stir well to combine and heat through for about 2 minutes.

Once the wings are done, remove them from the oven and serve them alongside the stir-fry noodles.

Garnish both the wings and the noodles with chopped green onions and sesame seeds before serving.

Kitchen Tools

Baking sheet
Large bowl
Skillet or wok
Tongs
Measuring spoons

Chef's Tips

For extra crispy wings, pat them dry before seasoning.

Feel free to customize the vegetables in the stir-fry based on your preferences.

Troubleshooting

If wings are not browning, increase the oven temperature slightly.

If noodles become sticky, add a dash of oil while cooking.

Recipe Variations

Add chili paste to the stir-fry for a spicy kick.

Try using different types of proteins like tofu or shrimp instead of chicken.

Healthy Alternatives

Use baked chicken wings instead of fried.

Substitute whole wheat noodles for a healthier noodle option.

Serving Suggestions

Pair with a side of fresh cucumber slices for a refreshing crunch.

Serve with a dipping sauce made from soy sauce and vinegar.

Nutrition Facts

550

Calories

38g

Protein

45g

Carbs

24g

Fat

Fiber

Sugar

900mg

Sodium

90mg

Cholesterol

Dietary Info

High-protein

Garnish Ideas

Chopped cilantro or parsley can be added for freshness.

Sliced red chilies can add color and heat.

Storage

Store leftover wings and noodles separately in airtight containers in the refrigerator for up to 3 days.

Leftover Ideas

Use leftover chicken wings in a salad or wrap for a quick meal.

Combine noodles and wings in a stir-fry the next day for a new dish.

Common Mistakes to Avoid

Overcrowding the baking sheet can lead to soggy wings.

Not cooking the noodles long enough can result in a chewy texture.

Frequently Asked Questions

Can I use frozen chicken wings?

Yes, just make sure to thaw them completely before seasoning and baking.

Are stir-fry noodles gluten-free?

You can use gluten-free noodles if you are avoiding gluten.

How do I make wings spicier?

Add hot sauce to the seasoning mix for an extra kick.

Can I prep this dish in advance?

You can season the wings the night before and refrigerate them until ready to bake.

What dipping sauces go well with the wings?

Buffalo sauce, ranch dressing, and blue cheese dressing are great options.

Reviews

Emily

Jul 24, 2026

Absolutely delicious! The wings came out crispy and the noodles were flavorful.

Ryan

Jul 8, 2026

Great recipe! I added some extra veggies, and it turned out fantastic.

Sophia

Jul 31, 2026

It was good, but I think the wings needed more seasoning.

David

Jul 12, 2026

My family loved it! We will definitely make this again.

Mia

Jul 13, 2026

Yum! The combination is perfect for a dinner party.

Liam

Jul 31, 2026

The wings were crispy, and the noodles were cooked perfectly.

Olivia

Jul 19, 2026

A solid recipe! Tasted great with a bit of sriracha.

Zoe